Easy Gluten-Free Coconut Bake
Recipe type: Breakfast/Snack/Dessert
Serves: 8
  1. Mix all of the above ingredients in a bowl and let sit for about 10 minutes.
  2. If you would like to bake it in the oven, then you can pour the mixture into muffin tins and bake at 350˙ for 20-25 minutes, depending on your oven.
  3. If you would prefer to bake it in the microwave then fill a ramekin with the mixture (it will grow as it cooks so don't fill it too high) and cook on high for 3 minutes.
  4. Mixture makes 7-8 ramekins depending on the size of your ramekin.
Recipe by Surviving The Stores™ at http://www.survivingthestores.com/coconut-flour-gluten-free-breakfast-bake.html