How To Cook Quinoa - Make Perfect Quinoa In Under 30 Minutes!
 
 
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Ingredients
  • 1 cup Quinoa
  • 1½ cups water
  • salt to taste
Instructions
  1. Rinse the quinoa through a metal strainer with very small holes.
  2. Put the rinsed quinoa in a skillet and turn the burner on medium heat.
  3. Stir the quinoa around in the skillet until dry, and then continue stirring while the quinoa cooks in the skillet.
  4. The quinoa will start to pop a little bit and you'll smell a somewhat nutty smell once it has been cooked enough (I stir it for around 3-5 minutes after it has dried).
  5. Add the water (and salt if desired), turn the heat down to med-low, and put a lid on top of the skillet.
  6. Tilt the skillet lid to the side a little bit so that the steam can escape.
  7. Continue cooking without stirring for 15 - 18 minutes or until all of the water is absorbed.
  8. Fluff with a fork and serve!
Recipe by Surviving The Stores™ at https://www.survivingthestores.com/how-to-cook-quinoa.html