Easy Homemade Hummus Recipe!
Prep time
Cook time
Total time
Recipe type: Appetizer
Cuisine: Mediterranean
Serves: 6
  • 2 cloves garlic
  • 1 can Garbanzo Beans OR ¼ lb. of dried Garbanzo Beans, cooked
  • At least ½ cup of juice from the can (or from cooking the beans) depending on how thick/runny you like your hummus
  • 4 Tbsp. Lemon Juice (preferably fresh)
  • 3 Tablespoons Tahini Sauce
  • ½ tsp. Salt (more to taste if desired)
  • 2 Tbsp. Olive Oil
  • 1 tsp. Ground Cumin
  • Black Pepper (if desired)
  • Chopped Parsley for garnish
  1. Mix all of the ingredients (except parsley) in a food processor or high-quality blender (like a Vitamix or Blendtec).
  2. Top with a few garbanzo beans, parsley, and some drizzled olive oil.
  3. Serve!
Recipe by Surviving The Stores™ at https://www.survivingthestores.com/homemade-hummus-easy-recipe.html