Easy Homemade Hummus Recipe!
Author: Rachel @ Surviving The Stores
Recipe type: Appetizer
Cuisine: Mediterranean
Serves: 6
- 2 cloves garlic
- 1 can Garbanzo Beans OR ¼ lb. of dried Garbanzo Beans, cooked
- At least ½ cup of juice from the can (or from cooking the beans) depending on how thick/runny you like your hummus
- 4 Tbsp. Lemon Juice (preferably fresh)
- 3 Tablespoons Tahini Sauce
- ½ tsp. Salt (more to taste if desired)
- 2 Tbsp. Olive Oil
- 1 tsp. Ground Cumin
- Black Pepper (if desired)
- Chopped Parsley for garnish
- Mix all of the ingredients (except parsley) in a food processor or high-quality blender (like a Vitamix or Blendtec).
- Top with a few garbanzo beans, parsley, and some drizzled olive oil.
- Serve!
Recipe by Surviving The Stores™ at https://www.survivingthestores.com/homemade-hummus-easy-recipe.html
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