Well, we love Waffles and we love Pizza, so when I saw this recipe bringing both together I just had to try it! It ended up being very very easy and we all LOVED it!
This would be a great meal to make with the deals going on right now with the Gold Medal Flour coupon!
Here’s the recipe:
Ingredients:
1 3/4 cup flour (I used whole wheat flour and it was great!)
1 Tbsp. Baking Power
1 tsp. salt
1 Tbsp. sugar or other sweetener
3 large eggs
1 3/4 c. milk
1/2 c. oil or butter
1 can of diced tomatoes
shredded cheese
Italian/pizza seasoning (I used TONS of basil in ours)
Pepperoni/sausage/whatever meat you have on hand
NOTE: You can use whatever waffle recipe you want to… I was planning on using a Yeast Waffle recipe, but it had to rise for an hour and half and when you start dinner at 6… well, we just went with a different recipe. 
Directions:
Mix all of the waffle ingredients together well (up through the oil/butter).
Once it’s mixed well, add the rest of the ingredients and mix again.
Heat your waffle maker and pour a little over 1/2 cup of batter into it. I would recommend scraping the bottom of the bowl to get the tomatoes and meat that sink to the bottom.
Enjoy!!
This was such an easy recipe and was a hit with everyone!
Now it’s your turn! What kind of recipes did you come up with to use with your deals? Please link directly to your recipe below.
I also highly recommend heading over to $5 Dinners Bargain Meal Of The Week where she categorizes meals by different store deals!
Wow! what an interesting recipe. This would have to be something I will try with my family.
Mercedes
This is something I will definitely be trying! How many waffles were you able to make with this recipe?
Rach, this sounds so yummy! I wish I had some pepperonis! I may be able to use ground turkey, though. I think I’ll make some for supper!
.-= Amy @ Amy Loves It!´s last blog ..Thinking Ahead: Do You Have an Emergency Fund? =-.
I just wanted to say that I love you’re doing this series. So often we stock up on things and, still, some days I just stand in my pantry and look at everything and think, “ok… now what to do with it all?”
Great idea, really. Keep ‘em coming!
I am so anxious to try this. My 7 y/o grandson just loves pizza but is casein intollerant so no dairy/cheese and has trouble with tomato sauce. Do you know how hard it is to get pizza made with no cheese or sauce???? What a terrific way to be able to make him his very own “special” pizza with things he can eat and regular ones for the rest of the family. I can hardly wait
What did you eat on top of these??? Or did you just eat them plain?
Very interesting recipe!
We ate them plain and loved them, but the recipe said that you could serve them with pesto or marinara/bruschetta sauce if you wanted to. Since we have little ones the “no sauce” worked out well.
@Surviving The Stores, Oh my kids are going to LOVE this. I have never seen a recipe like this and I am a recipe junkie. Thanks for a very unique post!
We have lots of boxed waffle mixes from a deal…..do you think I could use that and add the pizza stuff?
Lana, I think that could be very sweet, esp in combination with the tomato. Maybe experiment with the smallest possible serving?
Thanks. I didn’t think of that. You’re probably right. I think I’ll use your way anyway, now that I think about it because my daughter is allergic to milk and eggs, so I can use your recipe and substitute rice milk, her egg replacement, and dairy free “butter.” When cooking, my hubby and I can’t tell the difference, so we use that stuff. Can’t wait to try it!