Of all things to run out of, I ran out of FLOUR! I guess most of my actual “baking” will have to be done tomorrow. But I did get several meals prepared and ready to be frozen (or put in the refrigerator to be used this week).
Oh, and I made 4 loaves of bread, but one is already halfway gone! 
wow..I'd love to try this but I know it'll disappear before it even gets into the freezer. Great post:)
One suggestion--I flash feeze my cookie dough in balls to use throughout the month, and also freeze my brownie mix ready in the pan, so all I have to do is defrost and bake. It's fresher. This also works with cheesecake, and apple pies....
I am guessing you have the upright freezer? The stuff in a chest freezer would never see the light of day again here. What happens if your freezer goes out?
@Lynda, Yes, I do have an upright freezer. We traded our chest freezer a couple of years ago for an upright and it was the best decision ever!
I wanna be you when I grow up.
YEA - you're doing great. I completely know how you feel. Last Baking Day, most of my muffins and 3 out of 4 loaves of bread were gone before I was done with the day..UGH. Hide it in the freezer right away. :)
@Jen@Balancing Beauty and Bedlam, Lol! I took your advice - everything is safely packed away. :)
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[...] see what I made for baking day part 1 you can go HERE. To see a list of everything I made along with all of the recipe links, you can go [...]